Located on the platinum west coast of Barbados, Cobblers Cove offers a haven of grace and tranquillity to discerning travellers. With 40 luxury suites, each has been individually designed to perfectly blend elegant colonial style and tropical island character. From secluded Cobblers Garden Suites amongst botanical surroundings to Ocean Front Suites yards from the
beach, there's a suite to suit every type of guest.
Two signature suites, The Colleton and Camelot Suites, sit on the upper floor of The Great House, both offering supreme comfort and luxury. The Camelot boasts a canopied bed, marble bathroom and private rooftop terrace with plunge pool. Inside The Colleton, guests will discover a spa-like bathroom, a four poster bed, a private sun deck and plunge pool.
Renowned for island-inspired dishes that cleverly reflect the changing seasons, Cobblers Cove provides a superb backdrop to Bajan gourmet dining at its best. The Camelot Restaurant thrives under the direction of Michael Harrison, recently winning the highly coveted ‘Restaurant of the Year’ award from the Barbados Hotel & Tourism Association. Chef Michael Harrison has worked at some of the finest restaurants around the world, including with the famous Chef Michel Roux Jr. for almost 2 years. Having now returned to his roots, Chef Michael and his team serve some of the finest cuisine in Barbados.
Popular with couples and families alike, the resort offers a whole repertoire of activities and facilities. Thrill-seeking children and adults can enjoy complimentary watersports each day, including water skiing, sailing, kayaking and windsurfing. For golfers, Cobblers Cove has a privilege system in place at the Royal Westmoreland Golf and Country Club.
For those seeking serenity and relaxation, the Sea Moon Spa offers an extensive treatment list from skincare specialists REN and Sothys, providing the perfect setting for a touch of holiday pampering.
Contact us to find out more.